Driverge Vehicle Innovations now offers a unique Ford Transit conversion designed to help food delivery and catering service providers with keeping hot or cold food at the desired temperature while being transported from one location to another. In addition to food storage compartments with independent temperature controls, Driverge’s Food Delivery Van provides passenger seating for staff in the mid-section of the vehicle. This gives caterers and delivery service owners the ability to transport a support crew and its prepared meals to a remote event, such as a wedding or a corporate meeting, in one vehicle. Slide-out trays in each section make it easy to organize and unload prepared meals in as little time as possible.
